Dutch Discoveries

Exploring Dutch Destinations for Ecotourism Have you ever dreamed of exploring amazing destinations that combine nature, culture and adventure all in one package? For those seeking an unforgettable experience, look no further than the Netherlands - a country with a wealth of destinations for ecotourism. The Netherlands is a small but densely populated country on the north-western edge of Europe. It’s best-known for its tulips, its windmills, its blue-cheese and its low-lying countryside dotted with canals, or ‘grachten’. It’s also a country with a deep appreciation for its natural environment, making it a great place for eco-tourism. Evan Sanchez @ Unsplash Eco-tourism is defined as “responsible travel to natural areas that conserves the environment and improves the well-being of local people”. The Netherlands is a great country for this type of responsible travel; its small area provides an exciting, close-to-nature escape. Birdwatching in the N...

Dutch Culinary Culture – From Cheese to Street Food The Netherlands isn’t usually thought of when it comes to traditional cuisine. Instead, Dutch cuisine consists of dishes that have been influenced by other countries, particularly Germany, France, and Indonesia. However, it’s important to note that Dutch cuisine is much more than fried potatoes and pickled herring. In the Netherlands, you can find everything from creamy cheeses to savory street food, making it a great destination for food lovers. So what makes Dutch cuisine stand out? Dutch Regional Dishes The Netherlands is made up of 12 provinces, each with its own unique culture and culinary heritage. One of the most popular dishes in the Netherlands is Stamppot, a mashed potatoes dish mixed with other vegetables and topped with smoked sausage. Other popular dishes include spekkoek, a spiced cake, and poffertjes, small pancakes cooked with butter and sugar. The country is also home to some of the best cheeses in the world, from ...